It’s that time of year when everything is starting to feel festive and Christmas spirit starts to take over. Will and I are still big kids at heart and get into the mood early with things like festive cocktails, decorating, and lots of Christmas tunes (I don’t think it gets any better than doing holiday baking while pumping your favourites in the background). If you’ve got some parties coming up or need some festive stocking stuffer/ teacher gift ideas, this popcorn is perfect. I made mine minty- what’s more Chrismtas- y than candy canes?- but you can choose whatever holiday treats you like for your mix. It’s simple to make and looks super cute when finished off with some Christmas wrapping or served in cute paper cups at a party. Just try not to eat it as you go or you won’t have any left! 😉
4 cups popped popcorn
1 cup mint chocolate chips
1 cup mint candies (this will equal approx 1/4 cup when crushed)
1. Once your popcorn is popped and cooled (you don’t want it to melt your candies), separate your various ingredients into bowls.
2. Unwrap your candies and place on a piece of parchment paper. Fold the parchment over the candies and using a rolling pin crush them into small pieces.
3. Now for the fun part! In a bowl or jar, begin mixing your ingredients together in layers starting with popcorn at the bottom. Do this until you’ve mixed everything up together and your container is full. It looks super cute stored in a mason jar with a lid or…
… wrapped up in a cute container like a Chinese take- out box to give as a gift!
… finish it off with some pretty ribbon or twine and some Christmas greens for an easy party favour or teacher’s gift.
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