Slow Cooker Lasagne Soup | Recipe

Slow Cooker Lasagne Soup Recipe

Heading into Spring, we’re stepping away from heavier foods and turning to lighter options. This lasagne soup is one of those recipes that is hearty and filling and is a great way to get in a healthy serving of veggies. I’m excited to be teaming up with reebee on this recipe to help you enjoy easy-to-make, healthy comfort food, and to help you whip up your favourite recipes at the best price.

Make it on the stove top or slow cooker, either way this lasagne soup is a yummy, simple recipe.

I based this recipe off of one of my favourites from Liv B’s cookbook, Vegan on a Budget, and adapted it a little for our family. Every time I’ve made this soup it’s been a hit, and I thought I would try making it in the slow cooker for this blog post for the added bonus of extra convenience and it doesn’t disappoint. Her recipe for Famous Lasagne Soup caught my eye when I was first going through the pages and knew it would be one my family would love. Her original recipe is a vegan one so I swapped in a few different ingredients and have made this soup with and without meat, both turning out equally delicious; I also made ours with gluten-free lasagna noodles, but of course this is a simple substitution you don’t have to make if you don’t need to.

Slow Cooker Lasagne Soup Recipe Ingredients

I love that this is a healthy comfort food option that is simple to make, especially if you’re using a slowcooker, and thanks to reebee, I can help you find where to stock up on the ingredients you need at the lowest price. Our family has used reebee for a few years and it is our go-to resource for finding the best prices for our weekly grocery list. Whether it’s for regular items that we use all the time, or big-ticket purchases, reebee is a great resource right at your fingertips.

Find everything you need for this recipe for the best price thanks to Reebee!

For this recipe, I have teamed up with reebee to show you how to get the best prices on the ingredients you’ll need for this lasagne soup. All you have to do is download the app and enter your location to receive current and upcoming flyers from a variety of stores for your area.  To show you how it works, simply click on the items in the ingredient list below and reebee will do the rest, showing you what ingredients are on sale and where to find the best prices this week. Savings at your fingertips! 

Slow Cooker Lasagne Soup Recipe reebee app

Ingredients

1 carton or 3.5 cups of broth ( I used chicken, but vegetable or beef also work)

1 jar or 2.5 cups of marinara pasta sauce 

1/2 an onion, diced

1 bell pepper, diced

1 cup mushrooms, sliced

1/2 cup dried red lentils

1 cup spinach, rinsed and patted dry

8- 10 lasagne noodles

Optional:

1 package of ground beef

Shredded cheddar or mozzarella cheese

Directions

  1. In your slow cooker, pour in broth and pasta sauce, followed by the onion, bell pepper, mushrooms, and lentils. Stir to combine. Note: If including ground beef, brown in a frying pan and add with these ingredients.
  2. Set your slow cooker on high for 4 hours or low for 6 hours.
  3. About 15 minutes before you’re ready to serve, bring a pot of water to a boil and cook the lasagne noodles as per the package directions.
  4. Add the noodles and spinach to the soup approx. 5 minutes before serving. 
  5. Top with shredded cheese if desired and serve.

Slow Cooker Lasagne Soup Recipe

Slow Cooker Lasagne Soup Recipe

Slow Cooker Lasagne Soup Recipe

Slow Cooker Lasagne Soup Recipe

Slow Cooker Lasagne Soup Recipe

Slow Cooker Lasagne Soup RecipeSlow Cooker Lasagne Soup Recipe  Slow Cooker Lasagne Soup Recipe Slow Cooker Lasagne Soup Recipe

Slow Cooker Lasagne Soup Recipe

Slow Cooker Lasagne Soup Recipe

Slow Cooker Lasagne Soup Recipe        Slow Cooker Lasagne Soup Recipe 

Want to try reebee with your family? Download the app today!

About reebee

Reebee puts finding the best price for everything your family needs right at your fingertips. Simply download the app and enter your area to find the best prices on everything from groceries to appliances, seasonal items, and more. reebee features flyers from favourite stores including Costco, Superstore, Walmart, Canadian Tire, just to name a few.

Features include:

  • Search option to help you quickly find exactly what you’re looking for and compare prices
  • Shopping list- stay organized and create lists within the app to keep track of what you need
  • Sync Reebee across devices for seamless use for everyone in the family

For more information about Reebee and how it works, visit the reebee website and find them on social media: Facebook | Instagram

reebee is available for through the App Store and Google Play.

Slow Cooker Lasagne Soup Recipe reebee app

Slow Cooker Lasagne Soup Recipe reebee app

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Slow Cooker Lasagne Soup Recipe Slow Cooker Lasagne Soup Recipe

For more simple + healthy meal ideas, visit the blog’s Recipes page!

Disclosure: This recipe post is a paid partnership with reebee. I was compensated to share a recipe in partnership with reebee, an app my family loves and has used weekly for several years. All opinions are my own.

This blog post contains affiliate links. As an Amazon Associate, I earn from qualifying purchases. 

Gluten Free Blueberry Banana Oat Muffins Recipe

Blueberry Banana Oat Gluten Free Muffins Recipe

There’s something about a good, warm muffin right out of the oven that’s hard to beat. Even more so when it’s gluten-free muffins that are just as good (if not better!) than the regular version. We’ve experimented with a variety of recipes over the years but this one for gluten-free blueberry banana out muffins has been a hit on many levels: Healthy? Check. Tasty? Check. Liked (loved) by the kids? Check. Easy to make? You guessed it, check!

I’ve made these muffins with both regular unbleached flour and GF flour and you can’t tell the difference, they’re that good

If you’re gluten-free, you know how satisfying it is when you find a recipe that doesn’t taste like cardboard, isn’t loaded with sugar, and is as good (maybe better?!) than the regular version. Whip up a batch of these for weekday breakfasts or snacks, or add them to your weekend brunch selection. Whatever way you make them, I hope you enjoy them as much as our family does! PS for more GF recipes like this one, make sure to check out the blog’s Recipes page!

PPS- if you like this recipe, you’ll also love this recipe for chocolate chip banana bread, which is also amazing gluten-free

Blueberry Banana Oat Gluten Free Muffins Recipe

See below for the easy recipe for these yummy gluten-free muffins!

Ingredients

3 ripe bananas

1 egg

1 tsp vanilla extract

1/3 cup butter, melted

1/4 cup brown sugar

1 cup gluten-free flour (I used a combination of brown rice and coconut)

1 tsp baking powder

1 tsp baking soda

1 tsp cinnamon

1/2 tsp salt

1/2 cup gluten-free oats

1 cup blueberries (fresh or frozen)

Directions

  1. Preheat oven to 350 degrees and line a muffin pan with paper liners (silicone liners also work great for these).
  2. In a large bowl, mash bananas and add the egg, vanilla extract, and melted butter. Mix until combined.
  3. In another bowl, combine all the dry ingredients and fold into the wet ingredients a  little at a time until everything is added.
  4. Stir in the blueberries until evenly distributed throughout the batter.
  5. Scoop batter into liners and bake for 20- 25 minutes (test with a toothpick to check when ready).
  6. Pop out of the oven and enjoy!

Blueberry Banana Oat Gluten Free Muffins Recipe

Blueberry Banana Oat Gluten Free Muffins Recipe

Blueberry Banana Oat Gluten Free Muffins Recipe

Blueberry Banana Oat Gluten Free Muffins Recipe

 

Blueberry Banana Oat Gluten Free Muffins Recipe

Blueberry Banana Oat Gluten Free Muffins Recipe

 Blueberry Banana Oat Gluten Free Muffins Recipe   

Blueberry Banana Oat Gluten Free Muffins Recipe

Blueberry Banana Oat Gluten Free Muffins Recipe

Blueberry Banana Oat Gluten Free Muffins Recipe

Blueberry Banana Oat Gluten Free Muffins Recipe

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Gluten Free Blueberry Banana Oat Muffins Recipe

 

Healthy Smoothie Recipe Ideas + Giveaway with Love Child Organics

Healthy Smoothie Recipe Ideas

Hands up whose kids pick and choose what they like to eat on the daily? One day they’ll happily snack on apple slices and the next they push them away with a ‘really Mom?’ kind of look. Kids, amiright?! I totally admit I was a picky eater as a kid (sorry Mum and Dad!) and now with my kids I’ve gone from one end of the extreme to the other: I’ve had phases where they’ll try anything I serve them (yessss!!!) to days when everything I put in front of them is pushed away/ spat out/ thrown on the floor, etc.- and everything in between as part of the crazy yo-yo that is feeding children. Ughhhhhh. Somedays I just throw my hands up and ask for a little more patience and ideas for foods they’ll eat. View Post

Citrus Turmeric Popsicles

How’s everyone handling the heat? I thought now would be a good time to put up a recipe that’s delicious anytime, but especially good when you’re looking for a refreshing treat. I used this recipe as the base with a few adjustments, and was really happy with how they turned out. Adding turmeric to these citrus popsicles gives them a nutritious boost and adds a unique flavour, and as long as you don’t add too much, you’ll only just be able to taste it as a nice compliment to the sweetness of the orange. Add a little mint or basil if you want to experiment with flavour combos a little more. 

Ingredients

2 ripe bananas

2 – 2 1/2 cups orange juice

1 tbsp ground turmeric

1 tsp vanilla extract (optional)

Directions

1. Pop all of the ingredients except the turmeric in a blender and puree until smooth. Add another 1/2 cup orange juice if necessary to help the mixture blend well. 

2. Add turmeric a little bit at a time and taste as you go. Add as little or much as desired until you reach the flavour balance you like.

3. Pour the mix into popsicle molds and freeze until ready. That’s it!

     

    

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Strawberry Chia Parfait

3 step strawberry chia parfait

If you’re looking for a healthy snack or breakfast idea, this parfait is perfect. Canada has a big birthday coming up this weekend and there’s lots to come to OHP to help celebrate our amazing country turning 150. To kick off the week of patriotic posts, what better than a recipe inspired by the colours of our flag? This red and white parfait is a healthy snack option (that only takes 3 steps to make!) for a Canada Day party or picnic and even though it’s inspired by July 1st, it’s perfect anytime as a great snack or breakfast option. See below for how to make them at home.

Ingredients

Recipe makes two parfaits

– fresh organic strawberries, sliced

– 2 cups organic vanilla yogurt

-chia pudding (see below for instructions)

Directions

  1. Start by making the chia pudding: in a jug or bowl mix 2 cups of organic milk with 1/2 cup of chia seeds (you can also add a tsp of vanilla extract). Stir well and allow to sit for 20 minutes+ or overnight.

chia pudding

2. When the chia pudding is ready build the parfaits by alternating scoops of the vanilla yogurt with the chia pudding and strawberries. Tip: If you want to create distinct layers, use the yogurt as a barrier to help keep the chia pudding from blending in with everything. Ie use a layer of yogurt after each layer of chia pudding and strawberries. 

  

yogurt with chia pudding

  3 step strawberry chia parfait 

3. Repeat until the jars are full and top with some strawberry slices. Serve & enjoy!

    

3 step strawberry chia parfait

3 step strawberry chia parfait

Check out the Healthy Snacks page for more recipe ideas like this!

See these posts for other ideas to celebrate Canada: 

#RedandWhite Pop Up at The Local Space: Post a Photo to Win!

Oh Canada: 10 Ways to Get your ‘Eh’ On for Under $75

Canada Day Bunting Printables

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